Greek Yogurt with Strawberries and Oats
Plain whole-milk Greek yogurt topped with sliced strawberries and rolled oats. Nutrition is calculated from the listed gram weights using reviewed USDA FoodData Central facts.
- Preparation time
- Prep: 5 min
- Cooking time
- Cook: 0 min
- Total time
- Total: 5 min
- Difficulty
- Easy
Ingredients
- 1 cup (245 g) plain whole-milk Greek yogurt
- 1 cup (150 g) strawberries, sliced
- 1/4 cup (20.25 g) rolled oats
Directions
- 1 Spoon the yogurt into a bowl.
- 2 Top with the sliced strawberries and oats.
- 3 Serve immediately.
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