Strawberry Apple Oat Cup
Dry-toasted rolled oats with Fuji apple and sliced strawberries. Nutrition is calculated from the listed gram weights using reviewed USDA FoodData Central facts.
- Preparation time
- Prep: 6 min
- Cooking time
- Cook: 5 min
- Total time
- Total: 11 min
- Difficulty
- Easy
Ingredients
- 1/4 cup (20.25 g) rolled oats
- 1/2 medium Fuji apple (100 g), cored and diced
- 1/2 cup (75 g) strawberries, hulled and sliced
Directions
- 1 Measure every ingredient in the state and gram weight listed.
- 2 Dry-toast the rolled oats in a skillet over medium-low heat, stirring often, until lightly toasted.
- 3 Prepare the fruit as listed, arrange it in a cup or bowl, and top with the toasted oats.
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