White Bean Garden Salad
Cooked white beans with lettuce, tomato, cucumber, and olive oil. Nutrition is calculated from the listed gram weights using reviewed USDA FoodData Central facts.
- Preparation time
- Prep: 10 min
- Cooking time
- Cook: 0 min
- Total time
- Total: 10 min
- Difficulty
- Easy
Ingredients
- 1 cup (180 g) cooked white beans
- 1/2 cup (90 g) raw tomato, diced
- 1/2 cup (60 g) raw cucumber with peel, diced
- 1 cup (35 g) raw lettuce, chopped
- 1/2 tablespoon (7 g) olive oil
Directions
- 1 Place the lettuce in a bowl.
- 2 Add the drained white beans, tomato, and cucumber.
- 3 Drizzle with the olive oil, toss gently, and serve.
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